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Gulkand Sitaphal Milkshake

Full of rose flavour – candied rose added to custard apple milkshake. This recipe is from FoodFood TV channel

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Gulkand Sitaphal Milkshake
Main Ingredients Candied rose petals (gulkand), Pulp of 2 large custard apples (sitafal)
Cuisine Fusion, , , ,
Course Beverages
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg
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Ingredients list for Gulkand Sitaphal Milkshake

  • 1 teaspoon Candied rose petals (gulkand)
  • Pulp of 2 large custard apples (sitafal)
  • 1/2 litre Milk
  • 4 tablespoons Rose syrup
  • 12-15 Ice cubes
  • for garnishing Rose petals

Method

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  1. Blend together milk, custard apple pulp, candied rose petals and ice cubes.
  2. Pour into 4 glasses. Drizzle rose syrup. Garnish with the rose petals and serve chilled.

Nutrition Info

Calories 871
Carbohydrates 150.3
Protein 19.5
Fat 21.3
Other Fiber Riboflavin- 1.3mg
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