How to make Gulab Jamun Mousse - Gulab jamuns add an Indian touch to this white chocolate mousse.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Gulab jamuns (गुलाब जामुन), Fresh cream (ताज़ी क्रीम )

Cuisine : Fusion

Course : Desserts

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Gulab Jamun Mousse checkout Gulab Jamun Mousse, Gulabjamun Cheesecake, Baked Gulab Jamuns, Deluxe Tawa Mithai Chaat . You can also find more Desserts recipes like Beetroot and Apple Halwa, Chocolate Éclairs, Rice Ice Cream, Mango Fool.