How to make Four Bean Salad - A simple yet delicious salad made with rajma, soya beans, moong and french beans.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Kidney beans (राजमा), Soya bean (सोया बीन)

Cuisine : Fusion

Course : Salads

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Four Bean Salad

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Four Bean Salad checkout Four Bean Salad. You can also find more Salads recipes like Grilled Chicken Olive Salad, Singhada Salad, Healthy Leaf Salad, Three colour Salad.