Dudhi Halwa A favorite Indian dessert made up of bottle gourd. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 26 Feb 2016 in Recipes Course New Update Main Ingredients Bottle gourd, Milk Cuisine Indian Course Desserts Prep Time 16-20 minutes Cook time 16-20 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Advertisment Ingredients list for Dudhi Halwa 1 medium Bottle gourd peeled seeded and grated 3 cups Milk 3-4 tablespoons Pure ghee 1/4 cup Sugar 1/2 teaspoon Green cardamom powder 10 Cashewnuts 10 Raisins 10 Pistachios Method Advertisment Heat the milk and cook till reduced to around two cups. Heat ghee in a pan, add the grated gourd and sauté for five to seven minutes. Add reduced milk and cook, stirring continuously, till all the liquid content has evaporated. Add sugar and green cardamom powder. Mix thoroughly. Serve hot or cold garnished with cashewnuts, raisins and pistachios. Nutrition Info Calories 1165 Carbohydrates 98.5 Protein 22.4 Fat 75.8 #Cashewnuts #Green cardamom powder #Milk #Pistachios #Pure ghee #Raisins #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article