Advertisment

Desi Pasta

Penne pasta cooked in Indian masalas.

New Update
Main Ingredients Penne , Oil
Cuisine Fusion
Course Noodles and Pastas
Prep Time 16-20 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg
Advertisment

Ingredients list for Desi Pasta

  • 2 cups Penne paste
  • 2 tablespoons Oil
  • 3/4 tablespoons Cumin seeds
  • 1 teaspoon White sesame seeds
  • 3 cloves Garlic chopped
  • 2 medium Onion finely chopped
  • 3 Tomato chopped
  • 1/2 teaspoon Turmeric powder
  • 1/2 teaspoon Red chilli powder
  • 1/2 teaspoon Dried oregano
  • to taste Salt
  • 2 tablespoons Fresh coriander leaves finely chopped
  • 2 tablespoons Lemon juice

Method

  1. Heat oil in a deep non-stick pan. Add cumin seeds and sesame seeds and saute for a minute. Add garlic and onion and saute till onions turn brown in color.
  2. Add tomatoes, turmeric powder, red chilli powder, dried oregano and salt and cook till the tomatoes gets cooked.
  3. Add the boiled pasta and toss well. Add coriander leaves and lemon juice and mix well
  4. Serve hot.
Advertisment