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Cookie Ice Cream

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An interesting combination of dark choco cream cookies with vanilla ice cream

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 1.30-2 hour

Cooking time : 11-15 minutes

Servings : 4

Cookie Ice Cream

Main Ingredients

Dark chocolate biscuits, Vanilla ice cream

Cuisine

Continental

Course

Desserts

Level Of Cooking

Medium

Calories

574

Carbohydrates

98.3

Protein

8.8

Fat

28.8

Fibers

0.0

Ingredients

  • Dark chocolate biscuits
    16
  • Vanilla ice cream
    1 litre
  • Strawberry jam
    2 tablespoons
  • Orange juice
    3 tablespoons

Method

Step 1


Heat a non stick pan, add strawberry jam and orange juice.

Step 2


Mix and simmer till it thickens slightly. Break the biscuits and put into a bowl.

Step 3


Add ice cream and mix well, crushing the biscuits some more.

Step 4


Put the mixture into a container, level the surface, put the lid on and keep in the freezer to set.

Step 5


While serving, put scoops of ice cream into a stemmed glass, drizzle hot strawberry sauce over and serve immediately.

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