Chocolate Wontons Wontons stuffed with chocolate and deep fried. This recipe is from FoodFood TV channel By Sanjeev Kapoor 21 Jan 2016 in Recipes Course New Update Main Ingredients Dark chocolate, Wonton sheets Cuisine Chinese Course Desserts Prep Time 0-5 minutes Cook time 16-20 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Advertisment Ingredients list for Chocolate Wontons 1 cup Dark chocolate chopped 12-16 Wonton sheets 1 cup Fresh cream 1 tablespoon Walnuts roasted and chopped 1 tablespoon Almonds roasted and chopped for deep-frying Oil Refined flour slurry for sealing Method Advertisment Heat cream in a non-stick pan till just warm. Using a cookie cutter, cut out discs from half the wonton sheets and let the remaining be as it is. Add chocolate to warm cream, switch off heat and mix well till the chocolate melts completely. Add walnuts and almonds and mix well. Transfer the ganache into a bowl and chill in the refrigerator. Heat sufficient oil in a wok. Place round and square wonton sheets on the worktop. Apply flour slurry on the edges and place a spoonful of ganache in the centre. Bring the edges together to seal, fold using flour slurry and give your choice of shape to the wontons. Deep-fry wontons in hot oil till crisp and lightly browned. Drain on absorbent paper. Arrange on a serving plate and serve immediately. Nutrition Info Calories 2416 Carbohydrates 248.7 Protein 49.7 Fat 135.8 #Almonds #Dark chocolate #Fresh cream #Oil #Walnuts #Wonton sheets #Refined flour slurry Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article