Chocolate Bread Pudding The favourite bread pudding with chocolate adding colour as well as taste. By Sanjeev Kapoor 09 Apr 2015 in Recipes Course New Update Main Ingredients Bread, Milk Cuisine British Course Desserts Prep Time 6-10 minutes Cook time 41-50 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Non Veg Ingredients list for Chocolate Bread Pudding 8 slices Bread 2 tablespoons Milk 2 cups Milk 1/2 cup Sugar 1/4 cup Cocoa powder 2 Eggs 1/2 teaspoon Vanilla essence 1/4 cup Nuts chopped Method Preheat the oven at 180°C. Lightly buttered the bread slices with butter. Arrange the bread slices in the baking dish and keep it aside. Boil milk,sugar and cocoa powder in a non stick pan. Meanwhile beat the eggs along with vanilla essence. Gradually add the milk to the egg mixture ang mix well. Pour the mixture on the bread mixture and sprinkle the chopped nuts on top of it. Bake for twenty to twenty-five minutes in the oven.Remove and serve warn with chocolate. Nutrition Info Calories 2307 Carbohydrates 246.6 Protein 60.6 Fat 119.8 #Bread #Cocoa powder #Eggs #Milk #Sugar #Vanilla essence Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article