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Chocolate And Coconut Slices

Delightful blend of popular chocolate with crunchy coconut. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor in Recipes Course
New Update
Chocolate And Coconut Slices
Main Ingredients Chocolate chips, Desiccated coconut
Cuisine Fusion
Course Snacks and Starters
Prep Time 16-20 minutes
Cook time 31-40 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Chocolate And Coconut Slices

  • 1 1/2 cups Chocolate chips
  • 1 cup Desiccated coconut
  • 1 cup Digestive biscuits crushed
  • 1/4 cup Castor sugar (caster sugar)
  • a pinch Salt
  • 3/4 cup Butter melted
  • 3/4 cup Condensed milk
  • 1 cup Walnuts

Method

  1.  Preheat the oven to 180°C. Add caster sugar and salt to the crushed biscuits and mix. Add melted butter and mix.
  2. Put this mixture into a greased baking dish and press. Spread desiccated coconut over and press again. Put chocolate chips over the coconut layer. Pour condensed milk and finally sprinkle the walnuts. Press lightly.
  3. Place the dish in the oven and bake at 180°C for thirty minutes. Remove from the oven and cool.
  4. Slice and serve.

Nutrition Info

Calories 3993
Carbohydrates 189.1
Protein 68.2
Fat 329.3
Other Fiber Iron- 17.1mg
#Butter #Castor sugar (caster sugar) #Chocolate chips #Condensed milk #Desiccated coconut #Digestive biscuits #Salt #Walnuts
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