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Chilli Pineapple And Anar Raita

Pineapple cubes, pomegranate pearls mixed with chilli flakes and yogurt goes well as an accompaniment This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Pineapple, Pomegranate seeds
Cuisine Indian
Course Raitas
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg
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Ingredients list for Chilli Pineapple And Anar Raita

  • 3-4 slices Pineapple cubed Tinned
  • 1/2 cup Pomegranate seeds
  • 2 cups Yogurt

Method

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  1. Whisk the yogurt and add sea salt. Dry roast cumin seeds and crush coarsely. Mix chopped pineapple, pomegranate seeds, red chilli flakes and chopped mint leaves. Garnish with cumin powder and a sprig of mint.
  2. Serve chilled.

Nutrition Info

Calories 432
Carbohydrates 44.5
Protein 17.5
Fat 20.5
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