How to make Chicken 65 - A dry preparation of chicken pieces marinated in yogurt and a spicy masala and fried.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Yogurt (दही)

Cuisine : Kerala

Course : Snacks and Starters

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken 65 checkout Grilled Chicken Foccacia, Chilli Basil Chicken, Chicken Tikka Burger, Chicken 65 . You can also find more Snacks and Starters recipes like Fish Sticks, Cheesy Jacket Potatoes, Masurichi Missal, Snowball Cookies.