How to make Cheese Stuffed Smoked Salmon -

Spiced cream cheese rolled in smoked salmon slices and then in cucumber slices and served.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Salmon (सैलमन/ रावस), Cream cheese (क्रीम चीज़)

Cuisine : Fusion

Course : Snacks and Starters

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For more recipes related to Cheese Stuffed Smoked Salmon checkout Pudina Kalimirch Rawas Tikka, Pepper Rawas Tikka, Salmon Mousse in Parmesan Tacos, Salmon Wellington . You can also find more Snacks and Starters recipes like Vanilla Cookies, Nrg Dosa, Cheese Balls, Grilled Bangda.

Cheese Stuffed Smoked Salmon

Cheese Stuffed Smoked Salmon Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 6-10 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Cheese Stuffed Smoked Salmon Recipe

  • Salmon fish tinned, smoked 8 slices

  • Cream cheese ½ cup

  • Capers 1 tablespoon

  • Lemon segments 1

  • Dill chopped 1 teaspoon

  • Crushed black peppercorns to taste

  • Salt to taste

  • Cucumber sliced thinly 1 large

  • Dill sprigs for garnish

Method

Step 1

Take cream cheese in a bowl. Add capers, lemon segments and dill and mix well.

Step 2

Add crushed peppercorns and salt and mix well. Fill a piping bag with the mixture.

Step 3

Place the fish slices on the worktop. Pipe out the mixture atone end of each fish slice and roll.

Step 4

Place the fish rolls on cucumber slices and roll.

Step 5

Place the rolls on a serving platter, sprinkle some salt and crushed peppercorns on top and serve immediately garnished with dill sprigs.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.