Caramel Chicken Wings Recipe - Delicious finger licking caramalised chicken recipe .

This is an exclusive website recipe.

Main Ingredients : Chicken wings, Ginger

Cuisine : Chinese

Course : Starter

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Caramel Chicken Wings

Caramel Chicken Wings Recipe - How to make Caramel Chicken Wings


Prep Time : 16-20 minutes

Cook time : 41-50 minutes

Serve : 4

Level Of Cooking : Medium


  • Chicken wings bite sized pieces1 kilogram

  • Ginger grated 1 tablespoon


  • Sugar 1/2 cup

  • Fish sauce 2 tablespoons

  • Leek chopped 1

  • Shallots sliced 8

  • Black peppercorns crushed 8-10


Step 1

For the caramel sauce, heat the sugar in a pan over low heat, stirring continuously, for three to five minutes or until it begins to melt and caramelise.

Step 2

Remove from heat and add the fish sauce. Mix and return the pan to the heat. Bring the mixture to a boil over a medium heat. Reduce heat and simmer uncovered for three to five minutes, stirring continuously till the mixture turns to syrup. Add the leek and cook for one minute. Add the shallots, crushed peppercorns and mix well. Remove from heat. Add the chicken wings and ginger and bring the mixture to a boil over high heat. Reduce heat, cover and simmer for about thirty minutes, stirring occasionally, until the chicken is cooked.

Step 3

Serve immediately.

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