Burritos With Salsa Fresca A flour tortilla wrapped or folded around a filling of beans, lettuce, salsa and cheese. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 Jan 2016 in Recipes Course New Update Main Ingredients Refried beans, Cheese Cuisine Mexican Course Snacks and Starters Prep Time 26-30 minutes Cook time 31-40 minutes Serve 4 Taste Spicy Level of Cooking Moderate Others Veg Advertisment Ingredients list for Burritos With Salsa Fresca 1/2 cup Refried beans 1/2 cup Cheese grated 1 medium Onion chopped 1 cup Lettuce shredded 1/4 cup Salsa Method Advertisment Mix together beans, lettuce, onion and cheese. Heat tortillas on a griddle plate (tawa) until hot and pliable but make sure it does not become dry. Place about two tablespoons of beans mixture a little below the center of the tortilla. Top it up with the salsa fresca and fold sides of tortilla over the filling to the center. Fold bottom over filling and roll up, enclosing filling completely. Serve immediately as burritos tend to become soggy very soon. Nutrition Info Calories 609.2 Carbohydrates 68.375 Protein 20.75 Fat 22.94 Other Fiber 3.64 #Cheese #Lettuce #Onion #Refried beans #Salsa Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article