Basil Tomato Mozzarella Skewers Basil leaves, cherry tomatoes, mozzarella cheese cubes marinated in balsamic vinegar and olive oil, skewered and served. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 02 Sep 2016 in Recipes Course New Update Main Ingredients Basil leaves, Cherry tomatoes Cuisine Italian Course Snacks and Starters Prep Time 11-15 minutes Cook time 0-5 minutes Serve Taste Mild Level of Cooking Easy Others Veg Ingredients list for Basil Tomato Mozzarella Skewers 8-10 Basil leaves 8-10 Cherry tomatoes 100 grams Mozzarella cheese cut into medium cubes to taste Salt to taste Crushed black peppercorns 2 teaspoons Balsamic vinegar 1/3 cup Olive oil Method Put cheese cubes, cherry tomatoes, salt, crushed peppercorns, balsamic vinegar and olive oil in a bowl and mix. Add basil leaves and mix well. Refrigerate for 10 minutes. Skewer a mozzarella cube, basil leaf and cherry tomato onto each toothpick. Serve. Nutrition Info Calories 957 Carbohydrates 10.6 Protein 25.2 Fat 90.3 Other Fiber Calcium- 847.6mg #Balsamic vinegar #Basil leaves #Cherry tomatoes #Crushed black peppercorns #Mozzarella cheese #Olive oil #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article