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Banana and Walnut Loaf

This flavourful loaf will go wonderfully well with cups of hot coffee. This is a Sanjeev Kapoor exclusive recipe.

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Banana and Walnut Loaf

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Main Ingredients Bananas, Walnuts
Cuisine Fusion
Course Snacks and Starters
Prep Time 1-1.30 hour
Cook time 31-40 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Non Veg

Ingredients list for Banana and Walnut Loaf

  • 2 cups Bananas puree
  • ¾ cup Walnuts finely chopped
  • 2 cups Refined flour (maida)
  • 1 teaspoon Baking soda
  • ¼ teaspoon Salt
  • 2 Eggs
  • ¾ cup brown sugar/jaggery
  • 1 teaspoon Vanilla essence
  • 100 millilitres Oil

Method

  1. Preheat oven to180°C.
  2. Sift together refined flour, baking soda and salt in a bowl.
  3. Add walnuts and mix well.
  4. Break eggs into another bowl. Add sugar and beat well with an electric beater.
  5. Add vanilla essence and beat again. Add banana puree and beat again.
  6. Fold in flour mixture and beat till well blended. Add oil and beat once again.
  7. Pour batter in a silicon mould filling it till ¾ full, tap and place in the preheated oven. Bake for 35-40 minutes.
  8. Remove from oven, cool and demould. Slice and serve.
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