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Colocassia Recipes

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Arbi aur Arbi ke Patton ki Sabzi - How to make Arbi aur Arbi ke Patton ki Sabzi?

Arbi aur Arbi ke Patton ki Sabzi

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Deep fried colocassia and its leaves cooked in spiced yogurt-gram flour gravy.


Khatti Arbi ka Salan - how to make Khatti Arbi ka Salan

Khatti Arbi ka Salan

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

A popular Hyderabadi dish – colocassia cooked in a delicious masala.


Methi aur Arbi ki Kadhi - How to make Methi aur Arbi ki Kadhi

Methi aur Arbi ki Kadhi

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

A delicious kadhi made with colocassia and fresh fenugreek leaves.


Arbi Ke Khaje - How to make Arbi Ke Khaje

Arbi Ke Khaje

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Piquant and crisp, these colocassia fritters are simply irresistible.



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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.