Yakhni Pulao Rice cooked with mutton and a medley of spices in flavourful mutton stock This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Jul 2016 in Videos Course New Update Duration 00:10:00 Preparation time 26-30 minutes Cooking time 41-50 minutes Course Rice Cuisine Kashmiri Ingredients Mutton, Rice Description How to make Yakhni Pulao? Others Non Veg #Mutton #Rice Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article