Sanjeev Kapoor

Home » VideoRecipe » Spinach and Paneer Kofta in Makhni Gravy

Spinach and Paneer Kofta in Makhni Gravy

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  • Duration : 00:07:47

  • Preparation time : 11-15 minutes

  • Cooking time : 11-15 minutes

  • Course : Gravies sauces and stocks

  • Cuisine : Punjabi

  • Ingredients : Spinach leaves, Cottage cheese

  • Description : Delicious spinach and paneer balls in tangy creamy tomato gravy. A must try !

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Rated 5/5 based on 1 customer reviews


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