Roasted Makhani Palak Paneer Rolls

Paneer slices stuffed with palak leaves, arranged in a ring with grated boiled potatoes and roasted chilli sauce, served on a bed of makhni sauce.

By Sanjeev Kapoor 28 Nov 2013 in Videos Course

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Duration	00:13:14
Preparation time	21-25 minutes
Cooking time	26-30 minutes
Course	Starter
Cuisine	Fusion
Ingredients	Cottage cheese, Spinach leaves
Description	How to make Roasted Makhani Palak Paneer Rolls
Others	Veg