Red Chutney Coconut chutney made with red chillies and tempered with asafoetida This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 22 Nov 2017 in Videos Course New Update Duration 00:04:27 Preparation time 11-15 minutes Cooking time 0-5 minutes Course Pickles, Jams and Chutneys Cuisine South Indian Ingredients Scraped fresh coconut , Dried red chillies Description Coconut chutney made with red chillies and tempered with asafoetida Others Veg #Dried red chillies Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article