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Punjabi Kadhi with Rice Balls

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  • Duration : 00:13:58

  • Preparation time : 16-20 minutes

  • Cooking time : 26-30 minutes

  • Course : Dals and Kadhis

  • Cuisine : Punjabi

  • Ingredients : Gram flour, Cooked rice

  • Description : Steamed rice balls stuffed in thick punjabi kadhi with crispy pakodas. A unique style of serving the traditional Punjabi Kadhi.

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