Parwal ki Mithai This is absolutely tasty – parwals stuffed with a rich mawa mixture. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Jul 2016 in Videos Course New Update Duration 00:05:34 Preparation time 6-10 minutes Cooking time 31-40 minutes Course Mithais Cuisine Indian Ingredients Parwal, Mawa (khoya) Description How to make Parwal ki Mithai? Others Veg #Mawa (khoya) #Parwal Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article