Layered Crème Brulee This brulee has a biscuit-chocolate base over which the cream-egg mixture is poured and set in the refrigerator This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 08 Nov 2017 in Videos Course New Update Duration 00:01:21 Preparation time 1.30-2 hour Cooking time 26-30 minutes Course Desserts Cuisine French Ingredients eggs, fresh cream Description This brulee has a biscuit-chocolate base over which the cream-egg mixture is poured and set in the refrigerator Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article