Grilled Fish Fingers Fish fillets marinated with mustard paste, lemon juice, worcestershire sauce, dried thyme and orange juice, coated with whole wheat flour and grilled. By Sanjeev Kapoor 14 Jan 2014 in Videos Course New Update " frameborder="0" allowfullscreen> Duration 00:03:30 Preparation time 26-30 minutes Cooking time 6-10 minutes Course Starter Cuisine American Ingredients Fish fillets, Worcestershire sauce Description How to make Grilled Fish Fingers Others Non Veg #Fish fillets #Worcestershire sauce Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article