Dal Recipe - How to make Dal
Duration : 00:09:04
Preparation time : 11-15 minutes
Cooking time : 11-15 minutes
Course : Dals and Kadhis
Cuisine : Fusion
Ingredients : Pigeon peas (toor dal/arhar dal), Spices
Description : Delicious dal made by using pigeon peas (Arhar/Tuvar Dal) boiled and tempered in pure ghee with chopped garlic, curry leaves, coriander leaves and spices.