Dal Makhani Dal makhani is made differently in different homes – and this is how some of them make it This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 07 Nov 2017 in Videos Course New Update Duration Preparation time 8-10 hour Cooking time 51-60 minutes Course Dals and Kadhis Cuisine Punjabi Ingredients Red kidney beans, Whole black grams Description Dal makhani is made differently in different homes – and this is how some of them make it Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article