How to make Chicken Satay with Peanut Sauce` Recipe

This is an exclusive website recipe.

Main Ingredients : Boneless chicken breasts (हड्डी रहित चिकन ब्रेस्ट), Roasted peanuts (भुनी हुई मूंगफली)

Cuisine : Malaysian

Course : Snack

Chicken Satay with Peanut Sauce` Recipe Card

  • Duration : 00:10:49

  • Preparation time : 41-50 minutes

  • Cooking time : 21-25 minutes

  • Course : Snack

  • Cuisine : Malaysian

  • Ingredients : Boneless chicken breasts, Roasted peanuts

  • Description : A Malaysian delicacy – eat it once and you will want to enjoy it again and again

MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.