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Turkish Coffee

Just one sip and you will know why this coffee is so popular This recipe is from FoodFood TV channel

New Update
Turkish Coffee
Main Ingredients Coffee powder, Castor sugar (caster sugar)
Cuisine Turkish
Course Beverages
Prep Time 26-30 minutes
Cook time 6-10 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Turkish Coffee

  • 4 tablespoon Coffee powder (finely powdered)
  • 3 tablespoon Castor sugar (caster sugar)

Method

  1. Put coffee bean powder, sugar and 1½ cups of water in a cylindrical brass (Turkish) coffee mill.
  2. Heat the mill, cook for 3-4 minutes or till a thick foam rises to the surface and the mixture bubbles.
  3. Remove the mill from heat and place it back on heat. Repeat this for 3-4 times. Make sure not to mix the coffee.
  4. Pour the coffee into 4 shot glasses and serve piping hot.

Nutrition Info

Calories 80
Carbohydrates 15.7
Protein 2
Fat 1
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