How to make Orange French Toast Recipe - Orange flavoured French toast.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Oranges Peeled segments , Orange (संतरा/ ऑरेन्ज)

Cuisine : Continental

Course : Breads

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Orange French Toast

This term Continental cuisine refers to the food eaten in the European countries. Under the mantle of Continental food come the British, American, Italian, New Zealand, Armenian, Hungarian, Russian and many other European cuisines.
Continental cuisines use less chilllies and very little spices. Instead fresh herbs and dairy products form an important part of continental dishes.  The cooking methods are mostly stewing, grilling and roasting which make the food low in calories as they use very less fat. Continental food use mostly items high in proteins like milk, cheese, eggs and meats.

You can also find more Breads recipes like Bhature, Bhakri, Gobhi Stuffed Puris, Bayee Missi Roti. Or try out these recipes from Continental Cuisine like Lava Flow, Cold Cucumber Soup, Pear Paradise, Corn Cheese Balls.

Orange French Toast Recipe Card

Orange French Toast
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Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients for Orange French Toast

  • Oranges Peeled segments 2

  • Orange 1

  • Orange marmalade 5 tablespoons

  • Orange juice 1 cup

  • Eggs 3

  • White bread slices cut into roundels 8

  • Butter 2 tablespoons

  • Powdered sugar 3 tablespoons

  • Cream 2 tablespoons

Method

Step 1

Heat butter in a non stick pan. Break the eggs into a bowl, add 3 tsps powdered sugar, 4 tbsps marmalade and cream and whisk well till well blended.

Step 2

Dip the bread roundels in this mixture, one by one, and shallow fry in the butter, turning sides, till golden on both sides. Drain and place in a plate.

Step 3

Heat orange juice in another non stick pan. Add remaining marmalade and remaining powdered sugar and mix well. Cook on medium heat for 2-3 minutes.

Step 4

Add orange segments and cook till the sauce thickens.Arrange the French toasts on a serving plate. Cut 3 thin slices of an orange, place them one over the other and make a small slit one side.

Step 5

Drizzle the sauce over the French toasts. Twist the orange slices and place at one end of the place and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.

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