How to make Dal Pakwan - Favourite breakfast of the Sindhis – crisp served with spicy chana dal.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Split Bengal gram (chana dal),, Turmeric powder (हल्दी का पावडर)

Cuisine : Sindhi

Course : Snacks and Starters

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