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Coffee Muffins

This recipe is from FoodFood TV channel

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Coffee Muffins
Main Ingredients Coffee, Refined flour
Cuisine American
Course Desserts
Prep Time 16-20 minutes
Cook time 31-40 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Non Veg

Ingredients list for Coffee Muffins

  • 4 tablespoons Coffee
  • ¾ cup Refined flour
  • 7 tablespoons butter
  • ? cup castor sugar
  • 2 eggs
  • 1 teaspoon baking powder
  • for dusting Icing sugar
  • Frosting
  • ½ cup cream cheese
  • 2 tablespoons butter
  • 1 cup powdered sugar
  • 1 tablespoon coffee powder

Method

  1. Preheat oven at 180°C.
  2. Cream together butter and sugar in a bowl till light.
  3. Add eggs and whisk well. Beat till fluffy with an electric beater.
  4. Add coffee powder, baking powder and beat again till well mixed.
  5. Add refined flour and fold lightly.
  6. Fill 8 individual silicon muffin moulds and place them on a baking tray and put the tray in the preheated oven. Bake for 18-20 minutes.
  7. To make frosting, combine cream cheese, butter and powdered sugar in a bowl and mix well. Dissolve coffee powder in water and add the decoction in the bowl. Mix well and refrigerate for 15-20 minutes.
  8. Remove muffins from oven, demould and cool to room temperature. Spread frosting on each muffin and dust with icing sugar. Serve

Nutrition Info

Calories 1865
Carbohydrates 146.9
Protein 404
Fat 123.2
Other Fiber Vitamin b12-1.8mcg
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