Benne Wafers

Ingredients list for Benne Wafers

• ½ cup brown sugar/jaggery
• ¼ cup Refined flour (maida)
• 3 tablespoons White sesame seeds toasted
• 3 tablespoons Butter
• ½ Egg beaten
• a pinch Salt
• a pinch Baking powder
• ½ teaspoon Vanilla essence

Method

1. Preheat oven to 180°C. Line a baking tray with a silicon sheet.
2. Cream together the brown sugar and butter in a bowl using an electric beater till light. Add the egg and whisk well.
3. Sift together the flour, salt and baking powder into the butter-sugar mixture and fold well.
4. Add the vanilla essence and sesame seeds and mix well.
5. Divide the mixture into small equal portions and place on the lined tray. Put the tray in the preheated oven and bake for ten to twelve minutes. Remove from oven and cool.
6. Serve or store in an air-tight container.

Nutrition Info