Apple Burgers This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Apples, Burger Buns Cuisine Fusion Course Snacks and Starters Prep Time 11-15 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Ingredients list for Apple Burgers 2 Apples grated 4 Burger Buns 1 cup Onion minced 2 cups Bread crumbs 1 medium Green capsicum chopped 1 teaspoon Ginger minced 2 cups Cooked rice 6 tablespoons Rolled oats ground to taste Salt to taste Black pepper powder 2 teaspoons Cinnamon powder for shallow frying Oil as required Mayonnaise Method Squeeze out some of the juice of the apples, place the residue in bowl with onions, breadcrumbs, green capsicum, ginger, rice, half the oats, salt, pepper powder and cinnamon powder and mix well. Heat oil in non stick frying pan over medium heat. Divide the mixture into equal portions and shape each portion into patties, adding more breadcrumbs if necessary. Coat them with remaining oats. Place them in the pan and shallow fry, over medium heat, for 2-3 minutes on each side or till golden on both sides. To assemble the burgers, slit each burger bun in the centre and spread some mayonnaise on the inside of the bun. Place a pattie on the base half, cover the upper half and secure with a toothpick. Serve immediately. Nutrition Info Calories 2243 Carbohydrates 409.5 Protein 52.5 Fat 44 Other Fiber Niacin- 9.9mg #Apples #Black pepper powder #Bread crumbs #Cinnamon powder #Cooked rice #Ginger #Green capsicum #Mayonnaise #Oil #Onion #Rolled oats #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article