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Healthy Recipes

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Broad Beans With Chicken - how to make Broad Beans With Chicken

Broad Beans With Chicken

This recipe has featured on the show Khanakhazana.

Chicken cooked with broad beans and other vegetables.

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Turai Aur Moong Ki Dal - how to make Turai Aur Moong Ki Dal

Turai Aur Moong Ki Dal

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Ridge gourd, moong dal and masalas pressure cooked.

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Apple Crumble Sugar Free - how to make Apple Crumble Sugar Free

Apple Crumble Sugar Free

This recipe has featured on the show Khanakhazana.

Put together in a jiffy, this dessert is highly nutritious too

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Moong Ke Cheelay - How to make Moong Ke Cheelay

Moong Ke Cheelay

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Whole moong pancakes stuffed with spicy paneer mixture.

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Mojito - How to make Orange, mint and brown sugar mojito - deliciously refreshing.

Mojito

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Orange, mint and brown sugar mojito - deliciously refreshing.

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Sprouts Cutlet - How to make Sprouts Cutlet

Sprouts Cutlet

This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.

Healthy sprouts cutlet - a recipe for pilots specially cooked by Chef Anupa Das on Occasion of Indian Air Force Anniversary Celebration.

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Char Dal Ka Dalcha - How to make Char Dal Ka Dalcha

Char Dal Ka Dalcha

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

The royal dal – made from a combination of four lentils.

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Chilled Melon Ball Salad - How to make Chilled Melon Ball Salad

Chilled Melon Ball Salad

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Small scoops of watermelon and muskmelon tossed in orange and lemon juice dressing.

Rated 4/5 based on 1 review.

1 review

Sookhi Dal Amritsari - How to make Sookhi Dal Amritsari

Sookhi Dal Amritsari

This recipe has featured on the show Khanakhazana.

A tangy and spicy Amritsari urad dal preparation.

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Ras No Fajeto - How to make Ras No Fajeto

Ras No Fajeto

This recipe has featured on the show Khanakhazana.

Mango flavoured kadhi, lightly tempered – tastes yummy with steamed rice .

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Rose Sandesh - How to make Rose Sandesh

Rose Sandesh

This recipe has featured on the show Khanakhazana.

Bengali mithai that melts in the mouth and sugar free too!

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Dal Bahar - How to make Dal Bahar

Dal Bahar

This recipe has featured on the show Khanakhazana.

A simple yet nutritious dish – dal cooked with vegetables and spices .

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Mixed Kathol - How to make Mixed Kathol

Mixed Kathol

This recipe has featured on the show Khanakhazana.

Moong, chawli and moth cooked with spices, kokum and jaggery - a terrific combo .

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Khattu Mag - How to make Khattu Mag

Khattu Mag

This recipe has featured on the show Khanakhazana.

Sabut moong cooked in spicy yogurt mixture.

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Kahwa Tea - How to make Kahwa Tea

Kahwa Tea

This recipe has featured on the show Khanakhazana.

Hot tea enriched with dry fruits.

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Carrot And Coconut Shorba - How to make Carrot And Coconut Shorba

Carrot And Coconut Shorba

This recipe has featured on the show Khanakhazana.

A carrot and coconut combination makes the soup delicious.

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Carrot And Almond Soup - How to make Carrot And Almond Soup

Carrot And Almond Soup

This recipe has featured on the show Khanakhazana.

The colour of carrot and the richness of almonds make this soup extra special .

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Carrot And Tomato Smoothie - How to make Carrot And Tomato Smoothie

Carrot And Tomato Smoothie

This recipe has featured on the show Khanakhazana.

This carrot and tomato smoothie is as nutritious as it is tasty .

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Brown Pohe - How to make Brown Pohe

Brown Pohe

This recipe has featured on the show Khanakhazana.

A healthier version of good old pohe.

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Chutney Lassi - How to make Chutney Lassi

Chutney Lassi

This recipe has featured on the show Khanakhazana.

Green chutney blended with yogurt makes this lassi extra special.

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Fruit Chaat - How to make Fruit Chaat

Fruit Chaat

This recipe has featured on the show Khanakhazana.

Cubes of fruits served sprinkled with chaat masala and lemon juice.

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Fruit Kebabs - How to make Fruit Kebabs

Fruit Kebabs

This recipe has featured on the show Khanakhazana.

Banana and oranges served in a spicy yogurt mixture.

Rated 3/5 based on 0 review.

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Apricot Fool - How to make Apricot Fool

Apricot Fool

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Ground apricots mixed with whipped cream.

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Murmura Chiwda - how to make Murmura Chiwda

Murmura Chiwda

This recipe has featured on the show Khanakhazana.

Quick and easy, this is a tasty and nutritious snack

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Green Chana Chaat - How to make Green Chana Chaat

Green Chana Chaat

This recipe is from the book Chaat.

A mouth watering snack made from green bengal gram.

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Varan Bhaat - How to make Varan Bhaat

Varan Bhaat

This recipe has featured on the show Khanakhazana.

A Maharashtrian bhaat out of toor dal and boiled rice.

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Stuffed Omelette - How to make Stuffed Omelette

Stuffed Omelette

This recipe has featured on the show Khanakhazana.

An simple omlette preparation which is stuffed with healthy vegetable.

Rated 4/5 based on 1 review.

1 review

Dal Shorba - How to make Dal Shorba

Dal Shorba

This recipe is from the book Cooking with Olive Oil.

Split green gram cooked with spices to make a delicious creamy soup.

Rated 2/5 based on 1 review.

1 review

Chilka Moongdal Khichdi - How to make Chilka Moongdal Khichdi

Chilka Moongdal Khichdi

This recipe has featured on the show Khanakhazana.

Quick and easy to make – this moongdal-rice khichdi is nutritious too.

Rated 3/5 based on 0 review.

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Dal Dhokli - How to make Dal Dhokli

Dal Dhokli

This recipe has featured on the show Khanakhazana.

Lentils tempered and served with savoury dumplings, a typical Gujarati delicacy.

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Rajma Rasmisa - How to make Rajma Rasmisa

Rajma Rasmisa

This recipe has featured on the show Khanakhazana.

A nutritious kidney bean preparation, tastes excellent with steamed rice.

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Dal Pakhtooni - how to make Dal Pakhtooni

Dal Pakhtooni

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

A masaledar preparation of sabut urad dal.

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Jain Osaman - How to make Strained water of cooked moong mixed with spices, jaggery and salt and tempered.

Jain Osaman

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Strained water of cooked moong mixed with spices, jaggery and salt and tempered.

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Fruit And Capsicum Kachumber - How to make Fruits and vegetables tug of war for the attention on the palate

Fruit And Capsicum Kachumber

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Fruits and vegetables tug of war for the attention on the palate

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Aamras With Kesar - How to make Aamras With Kesar

Aamras With Kesar

This recipe is from the book Marwari Vegetarian Cooking.

Sweet Mango pulp is every Indian's favourite. Flavoured with Saffron, the most fragrant and expensive spice known, it becomes sheer ambrosia...

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Brown Rice Vegetable Pilaf - How to make Brown Rice Vegetable Pilaf

Brown Rice Vegetable Pilaf

This recipe is from the book No Oil Cooking.

A nutritious mix of brown rice and vegetables.

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Kokum Sherbet - How to make Kokum Sherbet

Kokum Sherbet

This recipe is from the book konkan cook book.

An ideal summer drink - made of kokum it is good to prevent sun stroke.

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Tamatar Ki Kadhi - How to make Tamatar Ki Kadhi

Tamatar Ki Kadhi

This recipe is from the book No Oil Cooking.

Tomatoes add a tasty dimension to the kadhi

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Carrot And Coriander Soup - How to make Carrot And Coriander Soup

Carrot And Coriander Soup

This recipe is from the book Khazana of Indian Recipes.

A delicious soup with the combination of carrots and coriander.

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Dudhi Halwa - how to make Dudhi Halwa

Dudhi Halwa

This recipe is from the book any time temptations.

A favorite Indian dessert made up of bottle gourd.

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Chicken Pulao - How to make Chicken Pulao

Chicken Pulao

This recipe is from the book Pressure Cooking.

Rice and chicken preparation similar to biryani.

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Phal-Subz Seekh - How to make Phal-Subz Seekh

Phal-Subz Seekh

This recipe is from the book Tandoori Cooking @ Home.

The humble banana dressed up with mushrooms and broccoli makes this starter fit for a royal repast.

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Ragi Panki - How to make Ragi Panki

Ragi Panki

This recipe is from the book Healthy Indian Cooking for Diabetes.

A steamed bread made with Millets and wheat flour, without salt.

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Soya Bean Khichdi - How to make Soya Bean Khichdi

Soya Bean Khichdi

This recipe is from the book Healthy Indian Cooking for Diabetes.

Soya beans have a low glycaemic index. In fact, all beans have a low glycaemic index, but soya beans particularly so. Try to include them in your diet for their excellent health benefits. A healthy meal in one!

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Kozhi Vartha Kari - how to make Kozhi Vartha Kari

Kozhi Vartha Kari

This recipe is from the book Khazana of Indian Recipes.

Chicken marinated and cooked with aromatic spices.

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