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» Easy Recipes
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A quick and easy dessert – peaches topped with flour mixture and baked.
Pav bhaji spread between two leftover rotis, topped with cheeses and shallow fried.
Steamed pancakes stuffed with coconut and jaggery mixture.
A Spanish specialty – potatoes and chicken sausages cooked with tomato puree and served topped with cheese.
Prawns and pasta cooked with pesto made with parsley.
Boneless chicken strips marinated with paprika and herbs, grilled and served with roasted potato slices.
Spicy paneer and potato mixture shaped into fingers, wrapped with spaghetti and deep fried.
Paneer makes these missi rotis tastier and healthier too.
Flavourful paneer, green peas and cheese mixture rolled in roomalli roti and deep-fried.
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