There are often times when you have to come up with a quick #dinner for your loved ones and you don’t know what to do.
Menu: There are often times when you have to come up with a quick dinner for your loved ones and you don’t know what to do. A simple but tasty Noodle Cutlet is sure to set the mood where next in line will be a hot Italian Chilli Pepper Olio Pasta and the sweet end with the smooth Quick Chocolate Mousse.
1 packet of noodles
1 packet of butter
1 packet of white pepper powder
1 packet of crushed red chillies
1 bottle of virgin olive oil
1 packet of spaghetti
50 grams fresh parsley
1 packet of dark chocolate
1 packet of white chocolate
1 small packet of fresh cream
1 packet of whipping cream
Preparations before you begin:
Boil the noodles for the cutlet. Finish the cutlet and place in the refrigerator to set. Boil the spaghetti. Chop the garlic and parsley. Whip the cream. Melt dark chocolate and white chocolate. Finish the mousse.
How to go about it:
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.