Put plums to perfect use Juicy, sweet and loaded with health benefits plums are in season during winter and we have 3 fabulou By Sanjeev Kapoor 18 May 2016 in Articles Meal in 30 minutes New Update Juicy, sweet and loaded with health benefits plums are in season during winter and we have 3 fabulous recipes that make the most of the fruit and your precious time. Check out these recipes that get made within half an hour. Menu: Grilled Paneer with Chilli Plum Sauce Plum Phirni Plum Crumble Shopping list 200 grams paneer 1 small bottle of chilli flakes 1.5 kilogram plums 1 small packet of amchur powder 1 small bottle of honey 150 grams of prunes 750 grams of basmati rice 50 grams of almonds 50 grams of pistachios 1 packet of arrowroot biscuits 1 small packet of brown sugar 800 grams of yogurt For faster preparation For paneer deseed and roughly chop the plums. Prepare the plum puree with the spices and set aside. Prepare the phirni and set aside to chill. Process the nuts for phirni. For crumble hang the yogurt. Prepare the biscuit mixture for the crumble. How to go about it Start by cooking the plums for crumble and fill in the glasses. Then finish the paneer in plum sauce. Garnish the phirni with nuts and serve. Recommended Recipes: Grilled Paneer with Chilli Plum Sauce, Plum Phirni, Plum Crumble Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article