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Desserts Recipes

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Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.

Rose Caramel Custard - how to make Rose Caramel Custard

Rose Caramel Custard

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

A great custard made with aromatic and refreshing rose.

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Lagan nu Custard - how to make Lagan nu Custard

Lagan nu Custard

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

A traditional Parsi dessert flavoured with vanilla.

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Kiwi Upside Down Cake - how to make Kiwi Upside Down Cake

Kiwi Upside Down Cake

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Cake batter poured over kiwi slices arranged over brown sugar and baked.

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Gulab Jamun Custard with Jamun Cream - how to make Gulab Jamun Custard with Jamun Cream

Gulab Jamun Custard with Jamun Cream

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Gulab jamuns added to custard, chilled and served with kala jamun pulp cooked with cream.

Rated 4/5 based on 0 review.

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Mawa Kaju Cakes - how to make Mawa Kaju Cakes

Mawa Kaju Cakes

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Rich and delicious these cakes made with mawa and cashewnuts are simply irresistible.

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Member contributed recipes

92 Recipes For “Desserts” course

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