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Home » Ingredients » Paneer
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Cottage cheese and spinach mixed with gram flour and a few masalas to make these tikkis.
Paneer cooked in traditional malvani masala.
Alternate layers of cottage cheese slices and apple slices arranged in baking dish, topped with condensed milk and fresh cream and baked
Cottage cheese cubes cooked in garlic and lemon flavoured sauce.
Aam papad stuffed into slit paneer slices, coated with green chutney, wrapped in banana leaves and pan cooked.
Prepared with Nutralite.
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