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Home » Ingredients » Mushroom
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Tart shell filled with flavourful vegetable mixture, topped with feta cheese and baked.
Easy to make and delicious to taste, this clear soup is full of nutrients
Mushrooms cooked with coconut and peanuts, put into lettuce cups and serve.
Mushrooms, quinoa and brown rice cooked with white wine, vegetable stock to make a delectable risotto.
Mixed mushrooms and beancurd cooked with garlic, soy sauce and crushed black peppercorns.
Mushrooms and green peas cooked in a south Indian coconut masala.
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