Marwari

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Marwari Recipes

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As the Marwari business man settled down in many regions of the country, like Punjab, UP, Mumbai, Pune, Gujarat, Kolkata, Assam, Meghalaya and also abroad to expand his business and trade, he also adopted the regional culture and cuisine. The Marwari vegetarian food again comes in two varieties i.e. the food eaten by the common man that includes use of various spices and herbs and the food of the Marwari Jains that is prepared without using onions, garlic or for that matter any ingredient growing under the soil except for ginger and groundnuts.
Marwari vegetarian cooking has its own unique flavour where the simplest and the most basic of ingredients go into the preparation of most of the dishes. There are some specific reasons for the use of some specific ingredients. The harsh climate plus the non-availability of a lot of ingredients have shaped the traditional cuisine. 

Chutney Wale Gatte ke Chawal - how to make Chutney Wale Gatte ke Chawal

Chutney Wale Gatte ke Chawal

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Basmati rice mixed with chaat-patti Rajasthani chutney and gatte.


Palak Pakore Ki Chaat - how to make Palak Pakore Ki Chaat

Palak Pakore Ki Chaat

This recipe has featured on the show Khanakhazana.

Batter fried spinach leaves topped with green chutney and sweet chutney, sprinkled with chaat masala.


Gatte Aur Tomato Ka Pulao - How to make Gatte Aur Tomato Ka Pulao

Gatte Aur Tomato Ka Pulao

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Tomatoes add a new dimension to these flavourful gatte ka pulao.


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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.